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  • 5 Coffee Myths You Should Stop Believing Right Away

    5 Coffee Myths You Should Stop Believing Right Away

    Next to water and soda, coffee is the third most popular type of drink globally. This is not surprising considering that coffee is usually rich in aroma and has many health benefits. No matter what time of the day it is, a cup of hot coffee or a bottle of cold brew coffee in Singapore is never a bad idea.

    However, sometimes, it can be challenging to enjoy your morning or afternoon coffee when there are so many misconceptions about what is in your cup. These misconceptions can discourage you from drinking this beverage or prevent you from enjoying its full benefits. To help you identify true and false information about coffee, this article explores 5 of the most common coffee myths and their truths.

    Myth #1: Coffee causes dehydration

    Many people refuse to drink coffee because they believe it causes them to become dehydrated. However, although coffee has a light diuretic effect, it is often negligible and offset by the amount of water in the coffee. Indeed, if you look at your cup of coffee, you will likely notice a watery consistency. The volume of water in a cup or bottle makes up for caffeine’s dehydrating effects.

    Myth #2: Caffeine is very addictive

    Although there is a little bit of truth to this one, it is not as bad as many people believe or claim. One of the effects of caffeine is to stimulate the central nervous system. This results in a very slight dependence, but the withdrawal effects only last around two days. Hence, the withdrawal effects of caffeine are a far cry from those of highly addictive substances like nicotine, alcohol, and drugs. 

    Myth #3: Coffee aids weight loss

    This is a common myth floating around gyms and Zumba classes that coffee is an effective aid in losing weight. However, science says this is not exactly so. While caffeine’s stimulating effects can slightly boost your metabolism, it is not enough to make a difference in your diet, especially in terms of long-term weight loss. Caffeine may decrease your appetite for a brief time, but there is not enough evidence to prove that long-term consumption allows you to lose weight.

    Myth #4: Darker roast means stronger coffee

    If you are trying to stay awake for an exam or your work deliverables, choosing dark roast coffee beans over light roast ones will not always provide you with the strong coffee you need. This is because the darkness or lightness of the roast is not indicative of the coffee’s strength.

    Many studies show that caffeine is about the same in light and dark roast beans, as long as the coffee is measured by weight instead of volume. On the other hand, if a dark roast coffee were measured by volume, it would contain fewer beans because of their large size and result in less caffeine per cup than a light roast coffee measured in the same way.

    Myth #5: Coffee is bad for the health

    Another major misconception surrounding coffee consumption is that drinking coffee is bad for the health and may cause some illnesses. However, much evidence from places like Harvard shows that coffee is good if taken in moderation.

    Taking a moderate amount of caffeine daily is not going to hurt you. It can provide you with some health benefits, such as boosting your energy and concentration, relieving your migraine headaches, and even reducing your risk of cardiovascular disease. According to studies, you can safely consume up to 300 milligrams of coffee or three cups every day.



    Knowing the different common misconceptions about coffee and the truths behind them is essential, as it allows you to enjoy the full benefits of this all-time favourite drink. By learning more facts about coffee, you can now enjoy your morning cup of Americano or afternoon cold brew bottle with peace of mind. 

    At Wake The Crew, our coffee concentrates are low in acidity and rich in sweetness and natural flavours, making it a perfect beverage to drink any time of the day. We also offer cold brew delivery in Singapore, wholesale options, and more! Contact us today to get your caffeine fix!

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  • 4 Great Cold Brew Coffee Pairings You Should Definitely Try

    4 Great Cold Brew Coffee Pairings You Should Definitely Try

    The popularity of cold brew coffee in Singapore is on the rise, with many office workers and young people getting into the trend. Aside from waking you up in the morning and keeping you going as the day drags on, drinking cold brew coffee comes with various benefits, such as boosting your metabolism and improving your mental performance.

    If you have been a long-time drinker of cold brew coffee, perhaps it is time to level up how you drink your coffee. You can do this by pairing your bottle of flavourful cold brew with some tasty additions or snacks. Read on to find out the best cold brew coffee pairings you should definitely try.

    1. Cinnamon

    Cinnamon can provide an additional kick to your cold brew's caffeine. With its strong and rich taste, cinnamon can add a flavourful kick and a new dimension of aroma to your coffee. Aside from this, cinnamon is an excellent cold brew addition due to its several health benefits. For one, it has antibacterial, antifungal, and antiviral properties as well as antioxidants and anti-inflammatory effects.

    If you have a runny rose or some breathing problems, adding cinnamon extract powder or cinnamon barks to your coffee is highly recommended. It has the extra benefit of opening up your sinuses and passageways, thereby allowing you to breathe and energise more easily. You can also taste your cold brew coffee better with cleared nasal passages!

    2. Honey and Milk

    Some people prefer their coffee to taste sweet but do not like the health risks of consuming too much sugar. If you belong to this group of coffee enthusiasts, then the combination of honey and milk is the perfect addition to your cold brew coffee!

    Drinking cold brew coffee with honey and milk is an excellent way to consume a sweet and tasty coffee that does not contain any bad sugar. It can even further speed up your metabolism, relieve your digestive problems, and improve your cholesterol. Moreover, due to their brilliant flavours, the powerful combination of honey and milk may have you drinking more cold brew coffee than usual.

    3. Baked Goods

    Baked goods are the classic partner of a cup of hot coffee in the morning. However, did you know that baked goods also taste excellent when paired with a bottle of cold brew coffee? The best baked goods to pair with cold brew coffee include brioche, shortbread, bagel, and blueberry muffins.

    4. Grilled Cheese

    Grilled cheese flies under the radar when it comes to being a great coffee pairing. Although it is not as classic as baked goods, it is still one of the best choices for pairing with coffee. A crispy toasted bread sandwiching a drippy melted cheese goes brilliantly with a strong bottle of cold brew coffee. The buttery, salty, and sharp taste of a grilled cheese sandwich perfectly matches cold brew's smooth, sweet, and rich flavour.



    Although cold brew coffee already tastes excellent on its own, it will even taste a lot better if you consume it with some additions like cinnamon, honey, and milk, or alongside delicious snacks like baked goods and grilled cheese. Sometimes, all it takes is a little imagination to improve how you drink your everyday bottle of cold brew. Try the cold brew coffee pairings shared in this article; you will surely love drinking cold brew coffee even more!

    At Wake The Crew, we offer cold brew coffee delivery in Singapore for our coffee concentrates and ready-to-drink cold brew beverages that will satisfy your taste buds and give you the boost you need for the day. With its savoury aroma, our cold brew coffee can be perfectly paired with different kinds of additions and food. 

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  • 4 Cold Brew Coffee Recipes to Beat the Summer Heat

    4 Cold Brew Coffee Recipes to Beat the Summer Heat

    The summer heat is fully underway in Singapore, which is your cue to put aside that hot cup of Joe and get ready for a refreshing cold treat. You probably agree that nothing much beats sipping a delicious cold brew while soaking up the hot summer sun!

    The daily temperature reports are the reminders you need that now is the perfect time to dabble with your heretofore unattempted cold brew coffee recipes. Fancy catching a break from the heat and discovering some new summer treats? Why not throw on your apron and try your hand at whipping up these recipes for your pick-me-up caffeine fix?

    1. Cold Brew Coffee Popsicles

    These yummy coffee pops feature a kick of caffeine and a dash of protein to keep you pumped up in the hot days ahead. Combine all the ingredients in a blender, mix until smooth, and pour the mixture into pop moulds; you can also add in some cacao nibs and honey for a dazzling hint of extra flavour. This one’s a breeze to whip up for an ultimate summer treat!

    • 6 oz of cold brew black coffee concentrate
    • 2 tsp. ground cinnamon
    • One banana
    • 1 tbsp. unsweetened cocoa powder
    • 1 tbsp. peanut butter
    • Eight oz. coconut milk 

    2. Caramel Cold Brew Ice Cream

    Cool down and caffeinate with this cold brew coffee ice cream, a delectable treat with a frozen twist for all coffee and ice cream lovers out there. For this recipe, mix all the ingredients in a bowl, pour into a container, and cover and freeze. You can also drizzle it with salt-kissed caramel syrup, and there you’ve found the most delicious way to get your caffeine fix!

    • ¼ cup cold brew caramel coffee concentrate
    • 2 cups heavy whipping cream
    • ½ cup sweetened condensed milk
    • creamer

    3. Peanut-Butter-and-Banana Cold Brew Protein Smoothie

    The ultimate flavour combo of coffee, peanut butter, and banana comes together in this nutritional protein shake so you can conquer the world in the a.m. It’s a filling, on-the-go breakfast smoothie for the busy folks out there who have many things going on in the mornings, but it’s also a fabulous afternoon pick-me-up for everyone. Combine all the ingredients in a high-speed blender until smooth, and voila! 

    • ¼ cup cold brew concentrate
    • one large frozen banana
    • two tablespoons peanut butter
    • ¼ cup vanilla or chocolate powder 
    • ½ cup unsweetened almond milk 

    4. Cold Brew Caramel Coffee Milkshakes

    Magic is what happens when you mix coffee and ice cream together! Combine all the ingredients in a medium-high speed blender until smooth, and top up with whipped cream and caramel sauce — this will add a nice caramel-ly flair to the thick, rich cream’s delectable coffee flavour. Whip this up, and we promise you one glass isn’t going to be enough!

    • 2/3 cup cold brew caramel coffee concentrate
    • 16 oz vanilla ice cream
    • ¼ tsp ground cinnamon
    • 1/8 tsp salt



    These recipes will certainly make your summer more refreshing and lend you the energy you need through any hot and tiring day, and the perfect alternative for cold brew coffee delivery. There’s a world of delicious opportunities with cold brew coffee in Singapore, even cold brew coffee cocktail if you’re feeling adventurous! If you want to buy coffee in bulk, Wake the Crew has just the thing for you. With our flavorful and high-quality coffee concentrates, you are always just five minutes away from creating the cool and refreshing recipes you love.

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  • Cold Drip And Cold Brew: How The Two Coffee Types Vary

    Cold Drip And Cold Brew: How The Two Coffee Types Vary

    Cold brew coffee and cold drip coffee sound quite similar, that the average Joe may mistake them as being the same. However, that is far from the truth. Everything about these drinks-from their brewing process, flavour, and equipment used-are very different. We’ll get down to the nitty-gritty details of what differentiates cold brew coffee and cold drip coffee to clear the confusion. Let’s get started! 

    The brewing process

    Cold brew is made using the immersion brewing method. If you fancy making your own cold brew at home, do note that creating it from scratch will involve a long process that ranges from 12 to 24 hours, most of that time spent on letting the coffee beans steep in water. To make cold brew coffee, place your freshly ground coffee beans in cold or room-temperature water and leave them to steep for a while (this is where those long hours come in). Be aware that steeping for longer than 18 hours or a maximum of 24 hours can significantly change the taste of your brew.

    Once you’re satisfied with your cold brew concentrate, you have plenty of options for the beverages you can make with it. You can mix and match hot or cold water, cream, milk, and any other liquid to dilute the concentrate for starters. Adding sugar is fine but probably unnecessary as cold brew coffee already tastes sweet. You can even get creative and use cold brew to make cocktails and other unique creations.

    In contrast, making cold drip coffee is entirely different and uses the percolation brewing method. Instead of steeping coffee grounds and water together, cold drip coffee entails separating cold water from the grounds using a drip tower. In this apparatus, cold water slowly drips over a bed of coffee grounds instead of being submerged in it. Once the grounds become saturated, they will proceed to slowly drip the coffee into the final vessel of the drip tower. Making cold drip coffee usually takes only 4 to 12 hours and is generally enjoyed like an espresso poured on ice.

    Differences in flavour

    Cold brew coffee is well-known for bringing out the most distinct flavours from various coffee beans, thanks to the long steeping process that gives the beans enough time to extract their full potential in the coffee concentrate. These unique flavours are why cold brew is so beloved by coffee lovers and why they can be pricier in cafes. 

    In addition, cold brew coffee is naturally less acidic and features a more rounded taste, i.e. it is naturally sweeter and generally less bitter than hot brewed coffee. It’s regarded as having a floral, light, and less intense signature, which certainly tastes just as incredible as it sounds. 

    On the other hand, cold drip coffee is an intense coffee concentrate but packs more sweetness than coffee made with hot water. It has a fuller and richer taste but is less acidic than hot brew coffee. Lastly, the flavour of cold drip coffee can be so strong that it remains noticeable even after adding thick additives like cream or milk.


    Which one is for you?

    Cold brew coffee and cold drip coffee are ideal for different occasions and tastes. You could go with a cold drip coffee for those interested in a sweet yet strong pick-me-up before a workday. However, if you’re in the mood for something light and well-rounded, a glass of cold brew is the one for you. 

    If you’re raring for some cold brew coffee but don’t have the means to make it yourself, check out our ready to drink cold brew coffee in Singapore today!

    Shop for your cold brew coffee and tea concentrates at Wake The Crew and subscribe to your favourites so you’ll always have them in stock! All our products are freshly brewed in our SFA-approved microbrewery in Singapore and are made to order to ensure that no liquid goodness goes to waste. We offer cold brew coffee delivery, wholesale options, and more! Contact us today to get your caffeine fix!

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